Aussie Burger

Aussie Burger

Aussie Burger

Aussie Burger

Serves: 4

Prep Time: 15 minutes

Cook Time: 15 minutes



2 pounds ground grass-fed beef

1 organic red onion, finely chopped

3 garlic cloves, minced

1 organic egg yolk

6 slices fresh organic pineapple

6 organic eggs

12 slices organic beets

Sea salt and freshly ground black pepper



In a large bowl, combine the ground beef, red onion, garlic, egg yolk and season with salt and pepper to taste. Form into six patties.

Cook the patties on a grill or BBQ for 5-6 minutes per side over medium-high heat.

Grill the pineapple for 1-2 minutes per side.

Melt some cooking fat in a skillet placed over a medium-high heat and fry the eggs.

To assemble the burgers, top each patty with the grilled pineapple, beet slices, fried eggs and any other toppings you would like.


Recipe Credit: Paleo Leap